Natural Casing Beef Frankfurters:

1. 8 to l Beef Giants 7.1/4" Length

a)Random Weight Consumer Pack (approximately 1 lb.)
b)2 way
c)3 way (Gas Rush)

2. Cocktail Franks 1 lb. Net Wt. (approximately 40 per package) ]

3. 6 to 1, 7-1/2" Length* (not shown)

4 10 to 1, 8-1/4" Length* (18/20 casing) (not shown)

Skinless Beef Frankfurters:

5. 10 to 1, 5-1/2" Length

a)1 lb. Net Wt.
b)2-1/2lb. Net Wt. - 2 packages in 5 lb. bag (not shown)

6. Lite Beef Frankfurters 10 to 1, 5-1/2" length, 1 lb. Net Wt.

7. 8 to 1, 5-1/2" length, 2-1/2 lb. Net Wt. - 2 package in 5 lb. bag (not shown)

8. 4 to 1, 8" Length* (not shown)

9. 7 to 1, 8-1/2" Length* (not shown)

Nature Casing Pork & Beef Frankfurters:

10. 8 to 1, 7-1/2" Length - "Giants"

a)Random Weigth Package(approximately 1 lb.)
b)3 way (Gas Rush)

11. 5 to 1, 7-1/2" Length - "Jumos" - 2 way

12. 8 to 1, 5-3/4" Length - Bundle - 3 way* (Gas Rush) (not shown)

Skinless Pork & Beef Frankfurters:

13. 8 to 1, 5-I/2" Length

a)1 lb. Net Wt.
b)2 packages - 2-1/2 lb. each in a 5 lb. Net Wt. Box (not shown)

14. 4 to 1, 6-1/4" Length - 2 packages - 2-1/2 lb. each in a 5 lb. Net Wt. Box (not shown)

15. 10 to 1, 5-1/2" Length - 2 packages - 2-1/2lb. each in a 5 lb. Net Wt. Box (not shown)

16. 7 to 1, 8.1/2" Length (not shown)

17. 4 to 1

a)4-3/4" Length* (not shown)
b)11-1/4" Length "Foot Long"* (not shown)

Sausages:

18. 4 to 1 Natural Casing Beef Knockwurst

a)1 lb. Package
b)5 lb. bulk pack*

19. 3 to 1, 5-3/4" Length Natural Casing Smoked Sausage* - Random Weight (approximately 1 lb.)

20. 4 to 1, 8" Length, Skinless Smoked Sausage* (not shown)

21. Hot Smoked Sausage - Skinless

a)5 to 1, 5-3/4" Length - 1 lb. Net Wt.
b)4 to 1, 6" Length* - 5 lb. Net Wt. (not shown)

22. 4 to 1, 7" Length Natural Casing Polish Sausage - Linked

23. Ring Kielbasa - Natural Casing

24. Bratwurst - Natural Casing 4 to 1

a)1 lb.
b)Buik Pack* - 5lb.

Condiments:

25. Delicatessen Style Mustard with White Wine

a)9oz. Net Wt. Jars
b)Portion Control- 250 1/3 oz. foil packets per case
c)Gallon Jar (not shown)

26. Honey Mustard

a)9-1/2 oz. Net Wt. Jars (not shown)
b) Half Gallon Jar (not shown)

27. Horseradish - 8 oz. Net Wt. Jars

a)White
b)"Red" with Beets*

28. Homestyle Sweet Vidalia Onions in Sauce

a)12 oz. Net Wt. Jars
b)Half gallon Net Wt. Jar (not shown)

29. Brown Sugar & Spice Ham Glaze. Cooking Sauce - 9 oz. Net Wt. Jars (not shown)

30. Sauerkraut

a)2 lb. packages, 12 per case
b)1 lb. packages -12 per case (not shown)

Hans Jurgen Pickles 5 Gallon Pails:

31. Cold Pack Pickles - Whole

a)45 to 50 Count
b)55 to 60 Count (not shown)

32. Sliced Cold Pack Pickles

a)Spears -Approximately 180 Count
b)Chips
c)1/4" thick "Crinkle Cut"* (not shown)

33. Garlic Pickles - Whole - 45 to 50 Count

Other Distinctive Items:

34. New York Cheese Cake - Net Wt. 4 oz. each - 12 per display case

35. Smoked Beef Sticks

a)24 Sticks per Container - 6 Plastic Display Containers per case
b)Glass "mug" Containers also available (not shown)

36. Hickory Smoked Pork Spareribs in Bar-B-Q Sauce - Whole

37. La Rosa D'Oro Cherry Peppers Stuffed with Prosciutto and Provolone Cheese - 7-1/2 lb. pail -60 to 65 Count